Category: ATP News

This traditional Irish Brown Bread recipe (or as North Americans might call it, Irish Soda Bread) comes from the family kitchen of Ireland’s celebrated, Daytime Emmy-nominated chef and award-winning food writer, Catherine Fulvio of Ballyknocken Cookery School, Co. Wicklow. Passed down through generations, the recipe originated with her Catherine’s grandmother, was passed down to her […]

Every March, the world goes green and bursts into a joyful celebration for St. Patrick’s Day. But nowhere will you experience this annual tradition like in Dublin. Streets fill with music, laughter, and a shared excitement that welcomes visitors from every corner of the world. This isn’t just a parade, it’s a city wide celebration […]

Simon (Co-Owner of Across the Pond) and I returned about a month ago, from a trip to England and Ireland. (Ah, the hardships of selling travel to such beautiful destinations! 😉) In addition to business, we were able to enjoy these incredible countries with friends and colleagues, both old and new. What a privilege! Whenever […]